
Last Chance Bar & Grill at TroutHunter
The Last Chance Bar & Grill at TroutHunter is truly an angler's gathering place. During the season, we cater to fishermen and their hours, serving from 7:00 in the morning until 11:30 at night.
In TroutHunter's high-ceilinged restaurant built from mighty 100-year-old fir logs, I awaited the arrival of New Zealand rack of lamb, encrusted with pecans and rosemary. I eavesdropped on septuagenarian executives as they rhapsodized with teenagers about arcane fly patterns and aloof fish. From a far table, I heard someone boast of yet another failure. Nothing, it seems, could be more amusing than being outwitted by a rainbow on the legendary Henry's Fork.
Travel + Leisure Magazine. June 2004. "American Splendor" by John Heminway
In TroutHunter's high-ceilinged restaurant built from mighty 100-year-old fir logs, I awaited the arrival of New Zealand rack of lamb, encrusted with pecans and rosemary. I eavesdropped on septuagenarian executives as they rhapsodized with teenagers about arcane fly patterns and aloof fish. From a far table, I heard someone boast of yet another failure. Nothing, it seems, could be more amusing than being outwitted by a rainbow on the legendary Henry's Fork.Travel + Leisure Magazine. June 2004. "American Splendor" by John Heminway
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Chef Matt Grimes

Chef Nathan Severine